I would just like to say

...that garlic fresh out of the garden and fantastic lemons from the CDL's grandmother's tree make the best hummus (if you happen to have a tin of chickpeas and some tahini in the cupboard). Yum yum yum. I managed to not eat the entire batch last night, I scoffed more tonight, and I'll still have some for tomorrow.

Wanders off singing "yum yum yum yum yum yum..." to herself.